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Before you tell your child “finish everything on your plate”; this is what a psychologist wants you to know

For many parents, “Finish everything on your plate” is a familiar mealtime instruction- one they heard growing up and may now find themselves repeating to their own children. Sometimes it comes from a genuine concern about nutrition. Sometimes it is about avoiding food waste. And sometimes, after spending time cooking dinner, parents simply want their…

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What is happening to this musician?

He keeps playing while his face and neck visibly swell: The little-known condition that can appear in wind-instrument players (AI generated image) A video doing the rounds on social media captures one such moment. A man is seen playing a wind instrument at what appears to be a function. He continues performing, but something unusual…

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What is it and why it’s at risk

Serow- Mizoram’s state animal (Photo via Canva) A 41-year-old man was arrested in Mizoram’s Kolasib district for poaching and killing a serow, locally known as ‘saza’, the state animal of Mizoram. According to officials of the Environment, Forests and Climate Change Department, the accused, identified as R.T. Thanga, a resident of Kawnpui Hmarveng locality, was…

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10 foods that were once considered disgusting but became delicacies

Few foods have a more intimidating reputation than Japanese fugu. The pufferfish contains tetrodotoxin, a potent neurotoxin, meaning preparation requires specialised knowledge. Historically, poisoning made the fish genuinely dangerous, and authorities including Toyotomi Hideyoshi banned its consumption at different points. Today, properly prepared fugu is a celebrated Japanese delicacy. Source link

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